Sharing our love of South American barbecue
Where every grill tells a story and every meal is an adventure
We understand the essence of barbecue lies not just in the food itself, but in the experience — the laughter of friends, the warmth of the fire, and the timeless rituals that connect us to our past and to each other.
We believe that good food has the power to unite people, and we are committed to bringing that belief to life with every grill we light.
Federico Scattone
A highly skilled chef from Uruguay, Federico has built his culinary career on the foundation of his South American roots and a passion for open-fire cooking.
Federico’s dishes are a reflection of his Uruguayan heritage and his experiences, combining rustic techniques with refined presentation to create a memorable dining experience.
